55pp (Available jan 22 — feb 09)
First
Your choice of:
Beef Tartare
Sesame ponzu dressing, rice paper, chilli crisp, pickled mustard seed
Agedashi Tofu Bravas
Yuzu kosho bravas sauce, aioli
Crispy Prawn Dumpling
Lobster laksa broth, truffle paste, scallion oil
Second
Your choice of:
Grilled Bavette
6oz steak, black garlic tare, sake + onion puree
Yaki Udon
Tomato miso, sake, scallion garlic sauce
Cod
Sake beurre blanc, manila clams, smoked paprika oil, fennel
Third
Your choice of:
Mochi Churros
Kinako, yuzu koshō spiced chocolate pudding, jasmine milk foam, ume apple jam
Green Cardamom Flan
Blood orange granita, gingersnap, shoyu vanilla ice cream
Limited menu during dine out 2025
Raw
Chopped Cucumber Salad
16
sesame ponzu dressing, pickled onion, cilantro, crispy onion
Ahi Tuna Tartare
22
Taro chips, sambal ijo, ginger emulsion, chives
Smaller
Prawn Gyoza
17
lobster curry, truffle paste, ginger scallion oil
Pollo Karaage
16
twice cooked chicken wings, espelette pepper, lime butter
Bravas Rosti
13
potato rosti, yuzu kosho bravas sauce, kewpie aioli, chive
Agedashi Tofu
13
kombu dashi, soy powder, scallion, togarashi
Mariko’s Milk Bread
12
miso lime butter
Larger
Half Roasted Chicken
35
shoyu marinated, rice, daikon, scallion, black garlic tare
Yaki Udon
24
smoked tomato miso, sake, green onion, garlic
Signature cocktails
Morango Gimlet
18
Strawberry milk-clarified El Gobernador pisco, Wray & Nephew rum, strawberry, toasted coconut, lemon, dark chocolate strawberry cream bonbon
Training Season
18
Blue spirulina-infused Cazadores Blanco tequila, Licor 43, Woods Spirit Co. Chiaro, white peppercorns, jasmine, lime
El Viejo
24
Plantain butter-washed Flor de Caña 18 Yr rum, panela, salt, angostura, smoke, candied plantain
La Jefa
22
Coconut Cartel añejo rum, Noilly dry vermouth, Cocchi Americano, acid-adjusted mango cordial, angostura bitters, king cube
Hot Girl Boilermaker
17
Old Forester bourbon, sambal, oj cordial, lemon, mini Fireball bottle (just for fun)
Wind it Up
19
Cazadores Reposado tequila, Cloud House coffee liqueur, house ancho cherry liqueur, maraschino, espresso
Greetings, from Osaka
18
Père Magloire Calvados, Tanqueray gin, Licor 43, Sho Chiku sparkling sake, grilled corn & peach cordial, lemon
Honey Don’t
18
Tanqueray gin, El Gobernador pisco, Thai green tea, honeydew cordial, lime, tiny melon balls
Potato Po-tah-to
24
Elevación 1250 Reposado tequila, orange, lacto yam cordial, yam ash oil, smoked hay & candy yam tincture
Late Night Crush
21
Espina Negra mezcal, chamoy, Aperol, Ancho Reyes Verde, orange liqueur
Feature Spirit: Glendfiddich 14
Mulligan
17
Toasted sesame oil-washed Glenfiddich 14 scotch, crème de cacao, lemon, ginger, sesame cookie
*Cookie contains gluten, dairy, & eggs*
Sucker Punch
19
Glenfiddich 14 scotch, Punt e Mes, Maraschino liqueur, Cynar, angostura bitters, brandy cherry
Cinder & Spice
17
Glenfiddich 14 scotch, Gosling’s black rum, oak-smoked soy milk, egg, Brooklyn’s winter spice blend
*Contains eggs & soy*
Vacation series
Matcha Ya-ya
31
Suntory Toki Japanese whiskey, white miso, ginger, lemon, honey, boozy Yame matcha foam
Umami | Vegetal | Explorative
Mexican Sunset
34
Patrón Reposado tequila, amontillado sherry, Cynar, hibiscus punch, pulparindo cordial, candied Thai chili, lime
Playful | Zippy | Nostalgic
JR Martini No.1
35
Peddler’s Shanghai Craft gin, evoo & kombu-infused Noilly Prat vermouth, dash of Talisker 10, saline, house-stuffed & torched castelvetrano olives, petrichor aromatics
Briney | Ice-cold | Boozy
CLASSICS we love
Martinez
17
Tanqueray gin, Cinzano Rosso vermouth, dry curaçao, angostura bitters
Gold Rush
17
Woodford Reserve rye whiskey, honey, lemon
Pornstar Martini
20
Stoli Vanil vodka, Passoã, passionfruit cordial, lime, Segura Viudas cava shot
Vesper Martini
18
Tanqueray gin, Ketel One vodka, Lillet Blanc, lemon oil
Between the Sheets
17
Torres 10 brandy, Havana Club 3 year, Cointreau, lemon
Happy Hour
Open - 6PM daily
Jungle Juice
9
Best left a surprise, always mysterious, never not delicious, tap into your adventurous side in the jungle with this daily rotating dealer's choice cocktail
Wine
8
House white | House red
Beer
6
Twin Sails Low Life Lager
Cocktails (No + LOW)
Pinky Promise
16
Hennessy VS cognac, Seedlip Garden, guava, green peppercorn, lemon, soda, Segura Viudas cava
Summer in Sicily
11
Bibi bitter aperitivo, ginger, lemon, olives, fizz
I-t-G-i-r-l
11
Ghia, balsamic, watermelon Kool-Aid, feta, mint
*Contains dairy*
Rice, Rice, Baby
11
Lychee cordial, coconut milk, toasted Thai sweet rice, lemon, pineapple, ginger, cinnamon
Phony Negroni
7
Served on the rocks, orange twist
Sparkling Riesling
11
Leitz
Tropical Sour
6.5
BSA
Nevertheless Pale Ale
6
Strange Fellows
Blanche
6.5
BSA
Cans & Draught
Twin Sails Low Life Lager
8
Strange Fellows Talisman Pale Ale
8
Rewind Beer Co Rainbow Road
8
Tropical, guava, passionfruit
Tiger Lager
8
Gold, crisp, full-bodied
Superflux Colour & Shape IPA
9
Crushable, tropical, bitter-ish
Rotating Twin Sails Can
8
Ask your server
Lass Chance ‘Second Cousin’ Pear
8/11
Juicy, tart, bright
Creek & Gully Pink Lady
8/40
Tart, organic, fermenty
Sparkling
Whispering Horse Winery L’Acadie Pet-Nat
14/67
L’Acadie
2022 – Fraser Valley, BC
Asian pear on the nose, lemon zest, grapefruit bitters
Segura Viudas Cava
13/65
Macabeo/Xarel-lo/Parellada
n/v – Penedès, Spain
Honey, tropical fruit, lightly floral
Casa Bottega Rosé
60
Pinot Nero
n/v – Lombardy, Italy
Delicate, velvety, with currant & wild strawberry
Charles Orban Brut Blanc de Noirs
190
Pinot Noir/Pinot Meunier
n/v – Champagne, France
Nice minerality, plum & blackberry nose, floral notes
Charles Heidsieck Brut Reserve Champagne
200
Chardonnay/Pinot Noir/Pinot Meunier
n/v – Champagne, France
Crisp green apple, brioche
Rosé + Skin Contact
Kutatás Petite Milo
16/77
Petite Milo
2022 – North Saanich, BC
Mandarin, sugar snap pea, candied raspberry
JC Wickens ‘Rooi-Groen Skins’
16/77
Sémillon
2021 – Swartland, South Africa
Pear skin, spiced rooibos tea, lingering salinity
Château Pesquié Terrasses AOC Ventoux Rosé
80
Cinsault/Grenache/Syrah
2021 – Rhône Valley, France
Gooseberry, white peach, minerality on the finish
red
Malgiacca ‘Dalitro’
17/105(1L)
Sangiovese/Canaiolo/Ciliegiolo/Malvasia/etc.
2021 – Lucca, Italy
Fresh, black cherry, rosehips
L-ST Projects ‘To Meet a Flower’
18/82
Pinot Meunier
2022 – Naramata, BC
Fresh haskap & raspberry, sage, bright acidity
Ursa Major ‘Welcome to Hard Times’
18/90
Cabernet Franc
2022 – Oliver, BC
Savoury spice, floral, red & blue fruits
Matsu ‘El Picaro’
75
Tempranillo
2021 – Toro, Spain
Black pepper, baking spice, black cherry
Black Stallion Limited Release Napa
330
Cabernet Sauvignon
2015 – California, USA
Cinnamon, blackcurrant, blackberry leaf
Gaja ‘Dagromis’ Barolo DOCG
400
Nebbiolo
2015 – Piedmont, Italy
Red grapefruit & orange, white pepper & rose petal nose
Château Tour Pibran AOC Pauillac
145
Cabernet Sauvignon/Merlot
2014 – Bordeaux, France
Black & red fruits, leather, roasty
Savian Cabernet Franc Organic Venezia DOC
80
Cabernet Franc
2016 – Veneto, Italy
Persistently herbaceous, well-balanced
Fanti Vallocchio Brunello di Montalcino DOCG
240
Montalcino
2013 – Montalcino, Italy
Plum, french oak, espresso, & exotic spice on the nose
white
Poplar Grove Pinot Gris
14/67
Pinot Gris
2023 – Naramata, BC
Ripe Okanagan apricot, bright acidity, grapefruit nose
Cantine Lunae Vermentino dei Colli de Luni DOC
15/73
Vermentino
2020 – Liguria, Italy
Lemon peel & chamomile aroma, fresh, balanced acidity
Monastero Suore Cistercensi Coenobium
16/77
Trebbiano/Malvasia
2022 – Lazio, Italy
White pepper, green apple, fennel frond, sea salt
L’avenir Chenin Blanc
95
Chenin Blanc
2019 – Stellenbosch, South Africa
Pineapple, apricot kernels, raw honey, toasted almond
Ursa Major ‘Good Night and Good Luck’
160(1.5L)
Muscat
2023 – Oliver, BC
Rambutan, candied lemon, crushed granite, tropical melon nose
Tantalus Vineyards Riesling
80
Riesling
2021 – Kelowna, BC
Mandarin orange, red apple skin, peach, white flowers